Author: Priti Piyush
My Name is Priti Piyush. I am a finance expert who turns into a passionate digital marketer with time. Bakery items are always my weakness since my childhood. Either it is cookies or pancakes or cake bars or different types of exotic bread. My love for bakery items is increasing day by day with time. So I thought why not start a bakery blog and share all the minute details and also yummy recipes to everyone. And because of this reason, this blog came into life. I am staying in one of the most famous city Mumbai, India. I love to spend my leisure time reading books, listening to music, and baking.Homemade Jaggery Syrup Recipe Jaggery syrup, known for its natural sweetness and distinctive flavor, is a wonderful alternative to refined sugar. This simple recipe allows you to make your own jaggery syrup at home for […]
Homemade Chocolate Syrup Recipe Making your own chocolate syrup at home allows you to enjoy a rich, chocolaty flavor without the additives found in store-bought versions. Follow this simple recipe to create a delicious batch […]
Homemade Date Syrup Recipe Date syrup, a natural sweetener with a rich, caramel-like flavor, is a versatile and healthier alternative to refined sugars. Follow this straightforward recipe to make your own delicious date syrup at […]
Homemade Caramel Syrup Recipe Caramel syrup adds a rich, sweet flavor to various desserts, beverages, and even breakfast items. Making your own caramel syrup at home is surprisingly simple. Follow this easy recipe to create […]
Making pumpkin purée at home is a simple process and allows you to use fresh pumpkin in various recipes. Here’s a guide on how to make pumpkin purée: Homemade Pumpkin Purée Ingredients: Instructions: By making […]
Making whipped cream at home is a simple process and allows you to use fresh whipped in various recipes. Here’s a guide on how to make whipped cream: Homemade Whipped Cream Ingredients: Instructions: Homemade whipped […]
When it comes to baking, there are various types of sugar, each with unique characteristics and ideal uses in different recipes. Here are some common types of sugar used in baking: Granulated Sugar: Brown Sugar: […]