1.Take two bowl .One big and one small size.
2 .Take A bowl and mix all dry ingredients in one ( Flour + baking powder+ Baking Soda)
3.Grind the beetroot in mixing .Now pour this mixture into a Strainer. Separate the liquid and hard piece of beetroot apart.
Take another bowl and add Liquid beetroot and Sugar to it and whip at least for 2 min.
4. Add some liquid to this as per your choice (water or milk)
5. Now add Ready Dry Ingredient to this slowly. And make a little thin batter.
6.Now take a Pan. Spread oil over the pan. Put the ready mixture on it with round spoon and spread properly in round shape.
7.Now Create a crepe pancakes. Cook it for 2 min at lower frame again turn with spatula to cook from both the sides. Keep these ready pancakes in a plate

Decoration
8.Take a bowl add crème, Honey and few chopped mint leaves. Stir it for few 2 min Now stuff is ready.
9.Take plate of pancakes, put this ready crème into the pancake and make roll of the pancakes .Now take some raspberry and decorate with it.

Now Pancake is ready to Eat. Serve this on Friday breakfast.
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